For those who enjoy eating seafood, here is a dish that you can easily make at home in no time. This Fish Fingers recipe is a popular appetizer that has a crunchy texture and a soft inside and is best enjoyed with mayonnaise and tomato ketchup. <br /><br />fish fingers recipe | fish fingers | homemade fish fingers recipe | fish recipes | ghol fish | ghol fish recipe | ghol fish fingers recipe | how to make fish fingers | fish fingers recipe in marathi | crispy fish fingers | ruchkar mejwani | | easy fish recipes | non veg party snacks <br /><br />Ingredients<br />Ghol Fish (boneless)<br />2 tbsp Lemon Juice<br />1 tsp Black Pepper Powder<br />1 tsp Garlic Paste<br />Salt (as per taste)<br />2 tbsp Mayonnaise<br />1 tbsp Onion (chopped)<br />Salt (as per taste)<br />½ tsp Chilli Flakes<br />2 tsp Coriander Leaves (chopped)<br />1 Egg<br />Salt (as per taste)<br />½ tsp Black Pepper Powder<br />2 tbsp Mustard Sauce<br />1 tbsp All-Purpose Flour<br />2 cups Bread Crumbs<br />2 tbsp Corn Flour<br />1 tsp Chilli Flakes<br />Oli (for deep frying)
